ArchichefNight Italia by TOWANT

ArchichefNight Vienna

Wednesday 25th February at 6.30pm

Location
Mama Konstantina Fine Foods

Döblinger Hauptstraße 17 - Vienna

With the participation of

Labvert

PURE GREEN PLUS

Labvert is a design and architecture studio, led by Stephan Vary, specialized in retail architecture, interior design and brand experiences in the luxury segment, serving numerous national and international clients such as Dior, Bulgari and Hennessy. The projects focus on both the design and the presentation of sales and product experiences.

AKSL architecture

P A Š T E T A

Architectural studio AKSL was established in year 2000 in Ljubljana, Slovenia, by Špela Leskovic and Aleš Košak and has now its main office in Vienna. Fields of AKSL work involve architecture, interior architecture, mostly hospitality design, being nominated for Restaurant Robba in Ljubljana.

Illichmann Architecture

Always keep it simple and clear

Illichmann Architecture was founded in 2007 and focuses primarily on renovation and refurbishment as well as timber construction. Important themes are appropriateness of resources, user orientation, readability of the structure, and traceability of the measures.

Arevente Design

Nairi by Arevente

Founded in Vienna, Arevente & Partner GmbH unites architecture, interior design, and bespoke furniture manufacturing into one holistic vision: bringing ambitious visions to life. From exclusive furniture selections to full-scale property development, our team blends international luxury with Austrian precision to create environments that tell a unique story of elegance and quality.

destilat Design Studio

The Basis of flavor

destilat Design Studio operates in Austria and internationally in interior architecture and furniture design. We create holistic concepts for private and public spaces, hotels, offices, retail, and exhibitions, integrating brands into architecture and supporting clients in developing furniture series - concentrated, reduced, distilled.

RealChef

Konstantin Filippou

Michelin-starred chef Konstantin Filippou brings the Greek zest for life to Austrian plates with every bite of his MAMA KONSTANTINA product line.
The idea for his latest project, MAMA KONSTANTINA, originated during Konstantin Filippou's childhood and youth, during trips back home to Greece.
There, he experienced Greek conviviality and hospitality paired with Mediterranean culinary delights. As an adult, he found new inspiration in the "real" Mama Konstantina, an olive farmer and passionate cook from Kalamata, and a friend of the Filippou family.
Together, they curated Greek culinary classics, making them available here as a nostalgic taste of Greece, reminiscent of holidays spent with friends.

DesignPartner